Banana and Peanut Butter Cake Vegan and Gluten Free


Banana and Peanut butter cake (EF, DF, WF)
Almond flour, Gluten free flour, Coconut palm sugar, Flax seeds, baking powder, Bicarbonate of Soda, Oat milk, Lemon juice, Non-hydrogenated Dairy Free Margarine, Peanut butter, Bananas, Vanilla extract. Icing: Vegan Soft Cheese, (Coconut Oil, Soya, Glycerine, Sugar, Salt), Sugar, Non-hydrogenated Dairy Free Margarine, Dried mango, Dried pineapple, Pistachios, Coconut

A classic combination – you’ll either love or hate this one!

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Additional information


8 inch, 10 inch