Nutella Cake (Gluten Free/Vegan)


Ingredients: Oat milk, Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Sugar, Almonds, Sunflower Oil, Hazelnuts, Baking Powder, Vanilla Extract, Icing: Coconut Milk, Chocolate 70% Cocoa Solids. Butterscotch Extract, Organic Maple Syrup, Hazelnuts.

While all care is taken to ensure that certain products are allergen free, customers are advised that our products are made in an environment that handles allergens.

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Chocolate, Hazelnut and Butterscotch heaven (WF, EF, DF)

Additional information


Slice, Whole 10", Selection 6, Selection 10